Dinner Menu available for Take-Out Also
Dual Pricing Cash/Card
AppetizersCall for our Selection of Fresh Oysters on the half Shell!!!
Soup Du Jour- Bowl $10.00/$10.35 Quart 15./1553 French Onion Soup $10.00/ $10.35 *Fresh Little Neck Clams Served on the 1/2 shell with mignonette & cocktail sauce over crushed ice $2.00/ $2.07 each *Bluepoint Oysters, Long Island, Medium sized, Medium flavor $2.50/$2.59 each Cajun Fried Oysters 4 Oysters, Golden fried, dusted with cajun spice, served on a bed of spinach & roasted red pepper soufflé $15.00/ $15.53 Steamed Chicken Dumplings With ginger garlic glaze & spicy mustard $16.00 / $16.56 Stuffed Baked Clams Chopped Little Neck Clams with bacon & pepper stuffing $17.00/ $17.60 |
Crispy Fried Baby Calamari Golden fried & served with spicy crushed red pepper marinara sauce $20.00/ $20.70 Clams Casino Whole Little Neck Clams, broiled with butter, parmesan, bacon & peppers $17.00 / $17.60 Sautéed Lemon Oysters 4 Oysters Sauteed with lemon, butter, white wine & garlic $15.00/ $15.53 Cajun Shrimp Lightly dusted with cajun spices & grilled with white wine butter sauce $20.00/ $20.70 Mott Street Calamari Asian style fried calamari with sautéed scallions & red peppers in a soy-sesame-ginger sauce $20.00/ $20.70 Tuna Nachos 4 Homemade Nacho Chops with Tuna, Wasabi Mayo, Cheddar Cheese & Ginger Garlic Drizzle 18. /$18.63 |
SaladsArugula Salad
With baby arugula, goat cheese, red onion, roasted red peppers & black olives $10.00 /$10.35 Caesar Salad Crispy romaine lettuce, with classic caesar dressing & parmesan croutons $6.00 / $6.31 Small $10.00 / $10.35Large House Salad Red leaf lettuce, julienne carrots, balsamic vinaigrette & gorgonzola cheese $6.00 / $6.31Small $10.00 / $10.35Large Add to any salad:
Chicken $8/ $8.28 : Flat Iron Steak $20 / $20.70: Salmon $20/ $20.70 : Tuna $25/$25.88 : Cajun Shrimp $20/$20.70 |
SandwichesLobster Roll
with Fresh Sliced Leg of Lamb, Provolone, Horseradish Mayo and 40/41.50 * Shortrib & Brisket Blend Burger with Bacon, Cheddar & Horseradish Mayo 26/26.91 *Kobe Burger Ultra Juicy Burger with Your Choice of toppings on a Brioche or Pretzel Bun 26./26.91 Pastrami on Rye with Swiss Cheese, Beer Marinated Onions & Spicy Mustard 23./23.81 Sliced Steak Sandwich on Garlic Bread with Mozzarella, Mushrooms & Onions 30./31.05 |
Entrees
Entrees are served with our house salad
Onion Encrusted Florida Grouper
With buttermilk onions & fresh herbs finished in a lemon beurre blanc
$30.00/ $31.05
Pepper Seared #1 Ahi Tuna*
Served rare with soy & wasabi dipping sauce, seaweed salad & fresh ginger
$34.00 /$35.02
Linguini & Clam Sauce
Whole Little Neck Clams sautéed in garlic & white clam sauce over linguini
$34.00/ $35.19
Wild Montauk Cod
Encrusted with Crabmeat and Topped with Lemon Beurre Blanc
Sautéed Spinach and Mashed Potatoes
34. / $35.19
Faroe Island Salmon
with Horseradish and Fresh Herb Crust, Topped with Lemon Beurre Blanc
31. / $32.09
Rigatoni with Braised Beef
with Shaved Parmesan
31. / $332.09
Rob's Favorite Pasta
With Spicy Italian Sausage, Capers, Olives, Jalapeños & Bacon in a Roasted Garlic Marinara Over Penne
30 / $31.05
Ali's Stuffed "Crusher" Chicken
Breaded chicken cutlet stuffed with fresh mozzarella, roasted red peppers & spinach, served with Crusher Cabernet sauce
$31.00 / $32.09
Chicken Christina
With broccoli, mushrooms, roasted peppers & baby artichokes, finished in a lemon butter sauce
$30 /$31.05
Penne a La Vodka
With shrimp, bacon, prosciutto, scallions & mushrooms in pink cream sauce
$30 / $31.05
*These items may be raw or served cooked to order. The consumption of raw or undercooked shell fish or meats may be hazardous to your health, especially with certain medical conditions.
DAILY DESSERTS:
Vanilla Cheese cake with Black Cherry Swirl
Chocolate Mousse Coupe
Chocolate Lava Cake
Key Lime Tart
Vanilla Ice Cream
Chocolate Ice Cream
Salted Caramel