Dinner Menu available for Take-Out Also
We are also offering Wine, Cocktails and Beer to Go!!!
Check out our wine list too
AppetizersSoup Du Jour Beef & Barley Manhattan Clam Chowder Bowl $10.00, Cup $5.00 Quart 15. French Onion Soup $7.00 *Fresh Little Neck Clams Served on the 1/2 shell with mignonette & cocktail sauce over crushed ice $1.50 each *Bluepoint Oysters, Long Island, Medium sized, Medium flavor $2.00 each Cajun Fried Oysters Golden fried, dusted with cajun spice, served on a bed of spinach & roasted red pepper soufflé $14.00 Steamed Shrimp Dumplings With ginger garlic glaze & spicy mustard $9.00 Stuffed Baked Clams Chopped Little Neck Clams with bacon & pepper stuffing $10.00 Grilled Mozzarella & Tomatoes Fresh mozzarella, lightly breaded & grilled with grilled tomatoes, marinara, & beurre blanc $10.00 Wood Smoked Scottish Salmon with Mixed Greens, Boiled Egg, Sour Cream, Capers & Red Onion 15. Tuna Roll Ahi Tuna outside and Crabmeat Salad inside 18. Tuna Nachos* With melted cheddar, sesame marinated asparagus, wasabi mayo & ginger garlic $14. Brie & Fig Bruschetta with Creamy Brie Cheese, Fig Jam, Fresh Strawberries 14. |
Steamed Prince Edward Island Mussels with Jalapeño, Crushed Red Pepper and Garlic Marinara 15. Crispy Fried Baby Calamari Golden fried & served with spicy crushed red pepper marinara sauce $14.00 Clams Casino Whole Little Neck Clams, broiled with butter, parmesan, bacon & peppers $10.00 Sautéed Lemon Oysters Sauteed with lemon, butter, white wine & garlic $14.00 Cajun Shrimp Lightly dusted with cajun spices & grilled with white wine butter sauce $14.00 Fresh Mozzarella & Tomatoes With Mixed Greens, drizzled with balsamic vinegar & basil olive oil $10.00 Mott Street Calamari Asian style fried calamari with sautéed scallions & red peppers in a soy-sesame-ginger sauce $14.00 Tuna Nachos 4 Homemade Nacho Chops with Tuna, Wasabi Mayo, Sesame Marinated Asparagus, Cheddar Cheese & Ginger Garlic Drizzle 14. Lobster Taco's 4 Mini Tacos with Lobster and Spicy Thai Chili Sauce 18. Chicken Fingers & Fries 15. Clams Oreganatta With Broiled Little Neck Clams, Bread Crumbs, Garlic & Lemon 15. Wings with Blue Cheese and Buffalo Sauce 15. Chicken Quesadilla with Sour Cream and Spicy Thai Sauce 18. Sliced Flat Iron Steak Sandwich On Garlic Bread with Melted Mozzarella & Sautéed Mushrooms and Onions 24. Oyster Po' Boy with Fried Oysters, Bacon, Lettuce, Tomatoes, Cheddar Cheese & Tartar Sauce 20. |
SaladsArugula Salad
With baby arugula, goat cheese, red onion, roasted red peppers & black olives $10.00 Caesar Salad Crispy romaine lettuce, with classic caesar dressing & parmesan croutons $5.00Small $10.00 Large Kale Salad with Gorgonzola Cheese, Strawberries, Carrots & Sunflower Seeds $10.00 Add to any salad:
Chicken $8 : Flat Iron Steak $14 : Salmon $15 : Tuna $18 : Cajun Shrimp $14 |
SaladsHouse Salad
Red leaf lettuce, julienne carrots, balsamic vinaigrette & gorgonzola cheese $5.00Small $10.00 Large Cool Salad With green leaf lettuce, fresh mozzarella, beets, roasted red peppers, strawberry & egg $10.00 Traditional Cobb Salad 18 |
Entrees
All entrees are served with a house salad
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Onion Encrusted Florida Grouper With buttermilk onions & fresh herbs finished in a lemon beurre blanc $25.00 Pepper Seared #1 Ahi Tuna* Served rare with soy & wasabi dipping sauce, seaweed salad & fresh ginger $31.00 Linguini & Clam Sauce Whole Little Neck Clams sautéed in garlic & white clam sauce over linguini $24.00 Kobe Burger* Build your own burger from our selection of toppings $22.00 Rob's Favorite Pasta With Spicy Italian Sausage, Capers, Olives, Jalapenoes & Bacon in a Roasted Garlic Marinara Over Penne 23. Chicken Parmesan With Linguini Marinara Or Hero with Fries 18 Grilled N.Y. Shell Steak with Buttermilk Fried Onions and Mashed Potatoes 37. Whole Black Sea Bass 28. Simply Grilled with Sea Salt, Lemon, Olive Oil and Garlic or Golden Fried Served Crispy Topped with Tomato-Caper Salsa Sautéed Bay Scallops Sweet Baby Scallops Sautéed with Jalapeños, Crushed Red Pepper and Rigatoni 31. |
Oven Roast Filet Mignon *
with Gorgonzola Cheese, Cabernet Reduction and Mashed Potatoes 44. Ali's Stuffed "Crusher" Chicken Breaded chicken cutlet stuffed with fresh mozzarella, roasted red peppers & spinach, served with Crusher Cabernet sauce & rice pilaf $25.00 Chicken Christina With broccoli, mushrooms, roasted peppers & baby artichokes, finished in a lemon butter sauce $25.00 Penne a La Vodka With shrimp, bacon, prosciutto, scallions & mushrooms in pink cream sauce $25.00 Pan Seared Red Snapper With spinach & tomatoes in a spicy jalapeño-tomato broth $27.00 Filet of Salmon Plain Grilled with Lemon, Capers, White Wine Scampi Sauce and Rice 29. Cajun Spiced Sea Bass Filet of Asian Sea Bass with Sautéed Spinach & Rice Pilaf 28. Chicken Papagallo Chicken Cutlet with Ham, Mozzarella, Pink Cream Sauce over Linguini 25. Linguini Bolonese Hearty Meat Sauce with Fresh Grated Parmesan Cheese 25. Slow Roast Lamb Shank with Mashed Potatoes 27. |
*These items may be raw or served cooked to order. The consumption of raw or undercooked shell fish or meats may be hazardous to your health, especially with certain medical conditions.
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DAILY DESSERTS: - Mixed BerryPie -Triple Chocolate Pie -Strawberry -Peach Pie - Chocolate Layer Cake -Blueberry Pie - Chocolate Mousse Coupe |
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